Zucchini Bread Oatmeal
Friday, February 15, 2019
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Prep Time: 5 mins
Cook Time: 7 mins
Total Time: 12 mins
Freshly grated zucchini, spices and nuts are mixed into this bowl of healthy Zucchini Bread Oatmeal!
Course: Breakfast
Cuisine: American
Keyword: oatmeal, zucchini recipes
Servings: 1 -2 serving
Calories: 330 kcal
Author: Oat & Sesame
Ingredients
- 1/3 cup organic rolled oats
- 1 cup unsweetened almond milk or water
- 1/2 tsp ground cinnamon
- 1/2 cup grated zucchini I like the texture of a medium grate.
- 2 tsp chia seeds
- 1 tsp vanilla extract
- chopped walnuts to top
- 2 tbsp packed brown sugar to top
- drizzle of maple syrup optional
- 1 banana, sliced optional
Instructions
- In a small pot, add milk/water, cinnamon and oats. Bring to a boil and simmer over medium heat, stirring a few times ~ 3 min.
- Add in the chia seeds and grated zucchini. Continue to simmer, stirring occasionally about 4 min until desired texture is reached.
- When cooked, remove from heat and stir in vanilla and brown sugar. Top with chopped walnuts, sliced bananas and perhaps a drizzle of maple syrup.
Detailed recipe and credit: https://www.oatandsesame.com/z-oats/
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