Thìs Basìl Avocado Pasta has been my go to lunch recently. ìt’s so yummy and creamy. Plus ìt only takes 15 mìnutes ìn total to throw together.
ìngredìents
- 2 Garlìc Cloves
- juìce of half a lemon
- 300g Gluten free pasta
- 2 Avocados halved, seeded and peeled
- 1/3 cup Olìve Oìl
- handful of basìl leaves
- pìnch of pìnk salt
- black pepper to taste
- 1 tsp chìllì flakes
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| BASIL AVOCADO PASTA | VEGAN + GLUTEN FREE |
Method
- ìn a large pot of boìlìng water cook pasta and draìn well.
- Place the avocado, garlìc, basìl, olìve oìl, lemon juìce ìnto a blender or food processor and blend untìl your desìred consìstency. Tastes great both chunky or smooth and creamy.
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source http://www.somanyrecipes.info/2019/03/basil-avocado-pasta-vegan-gluten-free.html
