Caramel apple flavor in a blonde brownie!


  • 1 cup softened butter
  • 2 cups sugar
  • 2 eggs
  • 2 cups flour
  • 1 t baking powder
  • 2 t cinnamon
  • 2 Granny Smith apples, chopped and peeled
  • 1 cup caramel bits
  • cinnamon sugar (I used a prepackaged jar I found in the spice aisle. You can make your own)


  1. Preheat oven to 350. Spray a 9x13 pan with non-stick spray and set aside. In a stand mixer, combine butter and sugar and mix until creamy. Add eggs one at a time until each is well mixed. Add in flour, baking powder, and cinnamon. Add in chopped apples and caramel bits until blended. The batter will be thick.
  2. Full instructions visit @lemonsforlulu


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