Healthy Homemade Mango Fruit Roll-Ups


  • 4 cups diced ripe mango (from about 3 large mangoes)


  1. Preheat the oven to 175ºF and line two rimmed baking sheets with Silpats or parchment paper.
  2. Puree the mango in a food processor or blender until smooth.
  3. Full instructions visit @justataste


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