BROWN SUGAR COOKIES


Brown Sugar Cookies made with dark brown sugar and butter are sweet, soft, chewy, and the PERFECT spin on the traditional cookie ready in under 30 minutes!

INGREDIENTS

  • 14 tablespoons unsalted butter 1 3/4 sticks
  • 1/4 cup sugar
  • 2 cups packed dark brown sugar
  • 2 cups flour plus 2 tablespoons
  • 1/2 teaspoon baking soda
  • 1/4 teaspoon baking powder
  • 1/2 teaspoon salt
  • 1 large egg
  • 1 large egg yolk
  • 1 tablespoon vanilla extract

INSTRUCTIONS

  1. Preheat oven to 350 degrees F. Line a baking sheet with parchment paper.
  2. In a skillet melt 10 tablespoons butter over medium-high heat. Whisk constantly until butter starts to brown, about 3-4 minutes. Pour into bowl, add remaining butter to same bowl and set aside.
  3. In a separate bowl whisk together sugar, 1/4 cup brown sugar, flour, baking soda, and baking powder.
  4. Add remaining brown sugar and salt to butter and whisk until smooth. Whisk in egg, egg yolk, and vanilla.
  5. Full instuctions visit @dinnerthendessert

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