Just like candied apples these strawberries are lovely and fun to eat! a thin candy shell around these fresh delicious strawberries
Ingredients
- 2 C granulated sugar
- 2/3 C water
- 1/2 C light corn syrup
- Strawberries
Instructions
- Combine all the ingredients in a saucepan over medium heat
- When the sugar is dissolved turn the heat up and simmer
- Using a candy thermometer heat the candy to 300-310° and turn the heat to low (I actually turn it down at 290°)
- Full instructions visit @ashleemarie
