Make a batch of this delicious Christmas Gumdrop Nougat to share with friends and family during the holidays. This easy candy recipe is a real treat.
Ingredients
- 2 tablespoons unsalted sweet cream butter
- 24 ounces white chocolate chips
- 20 ounces mini marshmallows
- 1 cup red dot candy cut in half
- 1 cup green dot candy cut in half
Instructions
- Line a 9x9 baking dish with parchment paper.
- Using a double boiler, melt the butter, white chocolate chips, and marshmallows.
- Gradually stir the mixture until fully melted and smooth.
- Remove from heat and mix in the cut dots.
- Full instuctions visit @thefarmgirlgabs
