Easy breakfast board

This easy breakfast board with bacon, eggs and fresh fruit is the perfect fuss-free, versatile breakfast or weekend brunch for serving a crowd.

Ingredients

Boiled eggs

• 4 eggs

Crispy oven bacon

• 250 g streaky bacon (approximately 10 strips)

For the breakfast board

• croissants
• waffles
• strawberries
• jam of your choice
• yogurt
• maple syrup

Instructions

1. Pre-heat the oven to 200ºC/400ºF and place the bacon on a non-stick baking tray. 
2. Place in the hot oven and allow to cook for 10-15 minutes, flipping halfway through, until the bacon is cooked to your preference.
3. In the meantime, place the eggs in a pot and fill with water. 
4. Full instructions visit @simply-delicious-food

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