Gárlic Pármesán Báked Steák Fries – so eásy, reády in ábout 30 minutes. The perfect side dish to áll your burgers, hot dogs & báckyárd BBQ fun. Delicious!
Ingredients
- 6-7 medium russet potátoes - cleáned & cut into fry size pieces
- 2 tbsp olive oil
- 1/2 cup shredded pármesán cheese
- 1-2 tbsp gránuláted gárlic
- 1-2 tsp táble sált or fine Kosher sált
- 1 tbsp pársley
Instructions
- Preheát oven to 450 degrees
- Line lárge báking sheet with foil & spráy lightly with cooking spráy
- Toss áll ingredients together in á lárge bowl
- Spreád out coáted potátoes on prepáted báking sheet
- Full instructions visit @recipewriter
