Honey Garlic Salmon - Easy Recipes

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Saturday, April 6, 2019

Honey Garlic Salmon


20 Minute Honey Garlic Salmon. Pan fried and served with a sweet and sticky honey lemon 
glaze.

INGREDIENTS

  • 4 salmon filets, skin on
  • 1 tablespoon oil
  • 3 garlic cloves, minced
  • 3 tablespoons honey
  • 2 tablespoons fresh squeezed lemon juice
  • chopped parsley for garnish, if desired

INSTRUCTIONS

  1. Season salmon with salt and pepper.
  2. Add oil to a large skillet over medium high heat.
  3. Once hot add in the salmon skin side down.
  4. Cook salmon for 5-7 minutes on skin side (depending on size).
  5. Very carefully flip salmon. If the skin is sticking to the pan give it more time to cook. It should release easily from the pan.
  6. Full instructions visit @chefsavvy


source http://bagikaninfonya.blogspot.com/2019/04/honey-garlic-salmon.html

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