LOADED BAKED POTATO ROUNDS - Easy Recipes

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Friday, April 12, 2019

LOADED BAKED POTATO ROUNDS


Loaded Baked Potato Rounds - a simple, quick and delicious side dish or appetizer full of cheeses and bacon! We love to dip ours in sour cream - YUM!

INGREDIENTS

  • 4 medium red potatoes
  • butter melted
  • garlic salt
  • 5 slices bacon cooked and crumbled
  • shredded monterray jack cheese
  • shredded cheddar cheese
  • sour cream for dipping

INSTRUCTIONS

  1. Preheat oven to 350.
  2. Begin by washing potatoes and slicing into thin rounds (about ¼" thick).
  3. Place potatoes in a pot filled with water and bring to a boil. Cook for 3-4 minutes. Drain and pat dry potatoes.
  4. Full instuctions visit @lilluna

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