Root Beer Slushie Recipe

Get ready for some ice cold nostalgia when you make this super yummy Root Beer Slushie Recipe!

Ingredients

• 3 cups of A&W Root Beer {or two 12 oz. bottles or cans}
• 8 large Ice Cubes

Instructions

1. Pour 1.5 cups {or one 12 oz. can} of Root Beer into a shallow freezer-friendly dish or Ice Cube Tray and place in the freezer for a minimum of 4 hours – must be completely frozen.
2. Place remainder of Root Beer in refrigerator to chill.
3. Full instructions visit @thefrugalgirls

Share this post