Salted Caramel Brownies - Easy Recipes

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Wednesday, April 10, 2019

Salted Caramel Brownies


Fudgy brownies studded with chocolate chips and topped with caramel and a sprinkling of sea salt.

INGREDIENTS:


  • 1 cup butter
  • 4 ounces semi-sweet chocolate
  • 2 cups sugar
  • 4 eggs
  • 1 1/2 cups flour
  • 1/3 cup cocoa powder
  • 1/2 tsp salt
  • 1/2 cup semi-sweet chocolate chips
  • approximately 10 ounces caramel sauce
  • coarse sea salt


DIRECTIONS:

  1. Preheat to 350ºF. Lightly grease a 9x9 baking dish.
  2. Melt together the butter and the semi sweet chocolate. Let cool slightly.
  3. Stir in the sugar and the eggs. Mix in the flour, cocoa powder, and salt. Fold in the chocolate chips.
  4. Full instructions visit @somethingswanky

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