KETO TACO SALAD - EASY KETO GROUND BEEF RECIPE


KETO TACO SALAD - EASY KETO GROUND BEEF RECIPE

INGREDIENTS:

Ground Beef with Keto Taco Seasoning

  • 1 lb Ground Beef (preferably grass-fed beef)
  • 1/2 Tablespoon Cumin
  • 3/4 Tablespoon Chili Powder
  • 1/2 Tablespoon Onion Powder
  • 1/4 Tablespoon Garlic Powder
  • Salt & Black Pepper to Taste

Keto Taco Salads

  • 5 oz shredded cheddar cheese
  • 5 tablespoons sour cream
  • 5 Cups Shredded lettuce

Optional Taco Salad Toppings

  • Cheddar cheese
  • Avocado/guacamole
  • Shredded lettuce
  • Jalapeno
  • Onions
  • Bell peppers
  • Sour cream
  • Cilantro
  • Sriracha or hot sauce

INSTRUCTIONS

  1. In a skillet over medium-high heat add ground beef and use a spatula to break the ground beef in smaller pieces
  2. Add cumin, chili powder, garlic powder, onion powder, salt, and pepper. Stir around to fully combine.
  3. Cook until ground beef is browned, remove from heat and set aside
  4. In 5 separate meal prep containers portion out 1 cup of shredded lettuce, 1 oz shredded cheddar, 1 tablespoon sour cream, and 3 oz of the ground beef mixture once it has completely cooled. <-- this is what the nutrition facts are based on.
  5. add whatever other taco toppings you prefer from the list of optional Low Carb Keto Taco Salad Toppings.

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